Monday, March 29, 2010
Bagels and Baguettes
Bagels and Baguettes might have to be the name of my autobiography. Of course, if this blog is any indication, an autobiography may not be warranted. In my latest baking venture, I have successfully conquered the baguette (in my own humble opinion) and to a lesser extent, the bagel. I won't bore you with the yeasty details. Suffice it to say, the baguettes disappeared so quickly, I couldn't even get a photo of them. Instead of a photo of bread, I'm posting a photo of the accordion book (I would say "aforementioned" but blogs seem backwards to me - perhaps "aftmentioned"?) as it looks in its folded state. Tomorrow, I'm going to try my hand at matzoh. If you are on a low-carb diet, I apologize for my starchy content.